The chef lost 50 pounds and reversed his diabetes with a digital program.

"Flippy," a burger-grilling robot developed by Miso Robotics, is now operating at a Caliburger in Pasadena.

People diagnosed with prediabetes can delay or prevent disease if they change their lifestyle and lose weight. But here’s the challenge: how do people get better health and more motivation? The answer may increasingly include digital medicine.
“Just telling people to do things doesn’t work,” says Sean Duffy, chief executive of Omada Health. If it’s easy, there won’t be more than 80 million adults in the United States who have prediabetes.
Omada has launched digital programs to deliver on smartphones and other devices that contain all the ingredients known to help people change their habits. It includes electronic trainers; Peer support; Education; Diet and exercise tracking; And electronic massage. Forget to weigh or track your diet? You’ll get text or email to remind you to do it.
“Every week we have different subjects,” duffy explained. “They interact, and have a little game” to keep it moving. The participants were matched with a group of peers who were led by a coach who could text or send emails back and forth. “We call it the symphony,” duffy says, because there are many ways to help participants stay on track.
Sometimes fear is a good motivator for weight loss. Don Speranza, 60, lives on a farm along the Columbia river in Washington state, where he and his wife run a bed and breakfast. He is also a hotel cook. “I was immersed in food all day,” Speranza said.
Last year, he received an email from Dr. Kaiser Permanente with some results. “It’s like a sprint,” Speranza said.Based on his weight, he has climbed to 210 pounds, and his blood tests show his blood sugar, and he is diagnosed with prediabetes. That means his blood sugar levels have risen, but not enough to diagnose the disease.
“It was a real time to come to Jesus,” Speranza recalled. He knows that diabetes increases the risk of heart disease and can lead to many other complications, including loss of vision and amputation.
When he signed up for the Omada program, the first thing he received was a scale. He began to measure himself every day. He also began tracking what he was eating. Every day he records his weight and meals, and passes the data to the dashboard. His coach can also see the data and give him advice and encouragement.
“Oh, my coach,” Speranza said. “I can’t praise her. She’s very sensitive.” Although they never met in person, they kept in touch. He accepted her advice and Suggestions.
For example, he realized that he had eaten too many wrong things. “Homemade bread and croissants, pasta and pizza,” Speranza removed the list of baked goods in his voice, with respect and determination.
Speranza realized that he had to change his relationship with these foods. He has cut off all these refined carbohydrates for the time being. He had to train himself to resist all the food he had baked for his guests.
Instead, he began filling his plate with more protein, vegetables and healthy fats. He raised animals on an organic farm, so he ate herding meat and lots of salmon.
“Once a week, I do one or two small changes at a time,” Speranza said. “It’s a game changer.”
The weight began to fall and he began to move more. His coach pushed him to change his morning routine. He said he used to sit for about an hour every morning for coffee. “Now, I’m going to start drinking coffee,” he said, but before he drinks, “I’ll go for a walk.” He tracked his movements with a wearable electronic device. He recorded 2,000 steps during his morning walk, but has now significantly increased the number of steps. He also rode a stationary bike.
“Now, I can almost keep up with my wife,” Speranza said with a laugh.
He has lost about 50 pounds since may, and his blood sugar has returned to normal. He no longer had prediabetes.
“I feel better,” Speranza said. As a baker, he bought flour for 50 pounds of bread. “Now, when I look at [the sacks], I’m surprised to think that this is what I carry.”
Success is not automatic.
Not every Omada Health participant will make progress. After all, it is difficult to undo these changes.
“I’m still in pursuit of a healthier journey,” said lanninurp, who lives in Utah. He lost weight on the project, but when he lost weight to the plateau, he felt stuck, saying he didn’t get the personal support he wanted from the project. “For days on end, I got an email saying ‘hey, we noticed you didn’t scale up’,” he said. “For some reason, I didn’t upgrade to the coach.” So he said it was a disappointment.
Overall, he said he would recommend the Omada health plan to his friends. “I got very good, specific advice that worked for me and my lifestyle,” northup said. He also said the convenience of delivering the plan through smartphones is also critical.
There is evidence that these programmes are working. A recent based in Utah in the Intermountain Healthcare experimental study involved about 200 people, of all people face high risk for type 2 diabetes, found that 75% of the participants completed the Omada plan, at least a 5% reduction in weight. About a quarter of participants lost 7% of their weight or more. This is promising because there is evidence that 7% weight loss reduces the risk of developing diabetes by about 60%.
“It’s one of the most exciting things,” Intermountain’s Dr. Mark greenwood said.
Omada Health is not the only player in the field. The United States centers for disease control and prevention (CDC) admitted that many diabetes prevention lifestyle change plan, including face-to-face and online delivery, including vader, self-proclaimed “health reform team”, data and technical drivers.
In addition, traditional players in the field of Weight loss, such as Weight Watchers, now offer similar incentives, such as personal coaching.
Greenwood says he wants to see more patients try diabetes prevention programs. He said he was satisfied with the results of the pilot study of the Omada program.
“These data do confirm that when you give people tools and help, not just to preach to them, it does help.”


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